Posted by Barry on May 24, 2010
●Rainbow Warfare: Greenpeace Sets Sail to Save the Bluefin
●A Raw (Milk) Deal for Wisconsin Democracy
●Supermarket Giant to Fisheries: Clean Up, or We Won’t Buy from You
●Hot Dog! Hunt’s Takes High-Fructose Corn Syrup out of Ketchup
Bluefins’ Last Hope?
Last fall, the International Commission for the Conservation of Atlantic Tunaslived up to its cynical nickname International Conspiracy to [...]
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Tags: Atlantic Bluefin Tuna, Greenpeace, High-fructose corn syrup, Publix, Raw Milk, Sustainable Seafood, Target |
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Posted by Barry on March 18, 2010
It was great while it lasted.
This week, at a meeting in Qatar, the Convention on International Trade in Endangered Species (CITES) took a big step toward making sure that Atlantic bluefin tuna will no longer be classified as endangered.
Instead, the species soon may be classified as extinct.
Under intense lobbying pressure from Japan, which imports the [...]
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Tags: Atlantic Bluefin Tuna, CITES, ICCAT, Pew Environmental Group, Susan Lieberman |
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Posted by Barry on February 17, 2010
Writing articles about food and sustainability is a hard job for a naturally chipper fellow. Happy endings are, sadly, few and far between. But in the last week or so, some very good news indeed has broken in relation to a couple of recent posts on this site. Let’s take a moment to celebrate.
1. Raise [...]
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Tags: Atlantic Bluefin Tuna, Cornucopia Institute, Organic Milk, Red Snappers |
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