“Poisoned” Provides a Timely Indictment of the Sorry State of Food Safety

¬† In August, we learned that salmonella in ground turkey had sickened more than 110 consumers and killed one. In September, news broke that listeria in cantaloupes had sickened more than 70 people and killed at least 15. What fatal food-borne outbreak should we expect in October? Americans are being made ill by food with […]