Estabrook’s New York Times Magazine Debut–The Catch: How one determined writer put a Maine island on the map–not only for its seafood, but also for the people who catch it.

Though we had agreed to meet at 9 a.m., Ingrid Bengis-Palei woke me at 7, shouting from the bottom of the stairs leading to the apartment where I was staying above her barn on Deer Isle, Me. She had orders for 600 oysters, a third of which had to be overnighted to Beverly Hills to […]